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Phalsa or Falsa is a variety of Grewia belonging to southern Asia from including India, Pakistan to Cambodia, and commonly cultivated. The fruit is an edible drupe 5 to 12 mm size. When the fruit is turned ripe its colour is purple to black. Phalsa fruit is available in India during the months of May and June. It is grown for its sweet and sour acidic fruit, which are sold in the market throughout summertime. The Phalsa Sherbet or Squash is prepared from the fruit pulp by blending it
Phalsa Fruit Quiz :10 MCQs
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