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Papaya: 10 Question Quiz

Papaya is a tasty, golden yellow fruit whose shape varies from being oblong to elliptical. The size also varies as per the cultivar. Papaya is commercially cultivated in many parts worldwide such as America, Australia, Asia, etc. It is well-known for the commercial use as a meat tenderizer. Although it is most popularly eaten raw, it is also used in various food preparations. Green papaya is a popular ingredient in many Indian, Mediterranean and Thai cuisines. In addition to the lovely taste, it has a variety of health benefits. It contains about 6% the level of beta-carotene found in carrots. It is also the first transgenic fruit whose genome was deciphered.

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About Ira PeriyavallurSilver

A former agricultural scientist Dr. Indira VMD has turned to writing (pen name- Ira Periyavallur) since she believes knowledge acquired must be shared. She has penned books on gardening and agriculture for the common man in a bid to encourage farming and environmental awareness. Apart from a writer she is also a classical dancer and teaches special kids at her institute 'Nrutyadhyeya Vidyalaya'.

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