Jamun, botanically known as Syzygium cumini is a small purple colored fruit that is sweet and tangy. Although native to India and parts of Southeast Asia, Jamun fruit is now grown in different parts of the world. It is one of the best fruits for monsoon season since it contains high amounts of vitamin C and iron. Both vitamin C and iron are needed to fight infections that are rampant during monsoons. Apart from these, it is very low in glycemic index and hence a recommended fruit for the diabetics. Different parts of the tree are used for various medical preparations owing to their medicinal properties. Take this quiz and know more about the wondrous fruit.